First, I need to apologize to my readers, all two of you, for delaying my blog posts lately. I'm getting overwhelmed by not setting my priorities the way I need to. Things don't work the way they are supposed to when everything is equally important.
That being said...
My little man is TWO! His birthday was upstaged by the harvest festival preparations at the church so we postponed celebrating until the following weekend, when we wouldn't be competing with other plans for the fake holiday. After all, Halloween isn't really a holiday.Since he loves Yo Gabba Gabba! we decided to have a Gabba party at our neighborhood playground. While I did plan some games, like Pin the Eye on Muno, a pinata, and some coloring pages, most were upstaged by the swingset and presents. We never even played, didn't even LOOK at my Pin the Eye on Muno game (it's awesome!). But it's OK because the kids had fun.
On his actual birthday I made a simple cake with his Yo Gabba Gabbas on the top (yes, they are from the Jack in the Box kids meals), even though I had wanted to do something more like MckMama's Rainbow Cake but I simply ran out of time.
However, for his birthday party, I DID have time for my version of the MckMama Rainbow Cake. It was, honestly and truly, easy to make. It took me a few hours but that includes mixing the colors and, of course, baking, which is like watching a pot of water coming to a boil.
I had intended to document my steps a little better but I had the help of a certain birthday boy in the kitchen so it's amazing that I even got the cake made. But, for those who asked, this is how I did it.
Using a recipe from the Cake Mix Doctor (the basic butter cake), I doubled the amout of cake mix I needed. After the giant vat of cake batter was prepared, I split it up onto 6 bowls. I started by measuring out 1 cup of batter in each bowl, but it ended up being about 2 cups of batter per bowl/color.
Yeah, I have a messy kitchen counter. I know. I used the gel food coloring because it would provide vibrant color without watering down the mix.
Because I don't have 6 round cake pans, and I wasn't about to buy 6 more kitchen items (see above picture), I bought the cheap foil kind from the store. They were 9 inch round with a scalloped edge, which did not make a difference. I buttered and floured all 6 of those and baked the cake in two cycles, 3 pans each time. Then, I stacked up all six in the refrigerator overnight.
The next morning I made the frosting (yum yum yum) and cut all the layers to the same height using a Wilton Cake Leveler. You can also use a knife.
Then I stacked the layers between the icing, measuring the icing for consistency, put a quick crumb layer on and put back into the fridge. About 45 minutes later, the cake came out, got iced for real, decorated, and taken to the party. No pictures were taken at the party, mostly because we all were busy (lame excuse) and mostly since the cake stayed covered due to flies (yuck!).
But, from inside my refrigerator, this is the final product. Well, half of the final product. I acknowledge that it looks like it belongs on CakeWrecks, and for that, I am very sorry. Please take my word that it really truly was, cute.
In other news, the hypertonic saline study is going very well. We've been participating for 1 month. Only 11 more to go! By participating in the study, it's made our process a bit different. We can't double up and do neb treatments while he is hooked up to the vest. Samuel's treatments take an hour now, twice a day. Even more if he fights it, since I have to talk him off the ledge every few minutes. If Samuel should need to start back on TOBI, that will easily add another 30 minutes to each treatment time, not easy for a 2-year old. But he is a trooper and takes it rather well.
Also big news---Samuel is using the toilet! He started showing an interest a few days ago, so I put him up on there and he peed! He's using it at every opportunity and is really understanding what a big deal it is. And even though I'm super excited about it, I'm trying not to push him too fast to use the potty exclusively. I don't want to pressure him and make it a bad experience. He will do it when he is ready.
I suppose that's enough talk about the toilet. And there should be enough pictures here to hold people over for a while (mom and dad!). Check back later for more updates!
3 comments:
Congrats on the potty progress, Samuel!
Happy Birthday, Samuel! You're such a big boy! That's one rockin' cake your mom made you too! You must be pretty special :).
The most amazing cake! You did a fabulous job with Samuel's birthday party. He seemed to have a wonderful time and that is the most important thing. It is pretty hard to compete with swings. I was thankful your Mom and Dad could be here.
Hurray for Samuel and the potty! Good job, from Gigi.
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